Darya New Year’s Eve Buffet | 60 dollars per guest
Celebrate New Year’s Eve with a vibrant Eastern Mediterranean feast at Darya. Our NYE buffet highlights the flavours, colours, and warmth of the region, beginning with house-baked breads and an abundant mezze selection featuring truffle hummus, chermoula-laced lentils, whipped tahini avocado, labneh with caramelized honey, and smoky roasted vegetables.
Guests can explore a wide selection of salads, seafood, and raw bar offerings including East Coast oysters with ouzo mignonette, beet-cured lox, scallop and tuna crudos, chilled lobster, tabouleh, and fattoush.
The hot buffet showcases comforting winter dishes through Darya’s lens. Enjoy whole wood-fired cauliflower, saffron brown butter mushroom manti, duck-fat potatoes with harissa, roasted squash with crispy lentils, and charcoal-kissed chicken souvlaki. At the carving stations, guests will find grand spanakopita, phyllo-wrapped salmon, spiced leg of lamb, and merguez sausage.
End the evening with a generous dessert selection featuring coconut malabi, pistachio baklava, bougatsa tart, and citrus bright portokalapita.
Ring in 2026 surrounded by abundance, warmth, and the flavours of the Mediterranean. Reserve your New Year’s Eve experience today.