Buffet Brunch

Join us on Saturday & Sunday (plus holiday Mondays!) from 11:30am–3pm and dig into Chef Wesley Bernard’s Mediterranean-inspired brunch buffet. For $40, enjoy an ever-changing selection of breads, dips, spreads, cold platters, hot cuisines, sweets, and desserts. Plus, freshly brewed drip coffee and tea is included!

For a little extra sparkle, enjoy $9 mimosas with three flavours to choose from or sip on one of our signature cocktails. We also have a traditional Turkish coffee method on offer, where coffee is heated by sand.

Looking to gather with friends or celebrate a special occasion? We can host parties of up to 12 guests! Planning to bring the kids? Children 12 years old and under can enjoy buffet brunch for $15 each.

View our offerings below and book your buffet brunch today.

Please note: A shortened à la carte brunch menu will also be available.

Book your table

Witness the races from our waterfront patio on June 1! Book your table today.

Enjoy our buffet brunch with $9 mimosas every Sat + Sun from 11:30am–3pm! Reserve your table today.

We invite you to soak up the sunshine on our inviting waterfront patio!

Join us on Saturdays at 9pm for live DJ beats!

Enjoy weekday lunch every Mon–Fri from 11:30am–3pm!

40 per person – all you can eat

Our brunch menu is available Sat, Sun & holiday Mon from 11:30am–3pm. Dining with friends? We can accommodate group brunch bookings of up to 12 guests — reserve online!

mimosas

THE ORIGINAL

9

piquette, orange juice

GUAVAMOSA

9

piquette, guava, cocktail glitter

VIMTOSA

9

piquette, vimto, sprite, cherry garnish

MINTOSA

9

piquette, sprite, mint water

BREADS, DIPS & SPREADS

HOUSEMADE LAFFA BREAD

olive oil, za’atar

PITA CHIPS

CINNAMON & BLUEBERRY BABKA

ZA’ATAR-SPICED LABNEH

CHARRED & SMASHED
EGGPLANT (ve)(gfo)

lemon, sesame

ROASTED PEPPER & WALNUT DIP (ve)(df)(gfo)

avocado, pomegranate

CHARRED & STEWED TOMATO (v)(gfo)

whipped feta, mint

COLD PLATTERS

HOUSE-SMOKED SALMON

dill, capers, sumac onion, lemon

MARINATED OLIVES

pomegranate, garlic, mint

HOUSE PICKLES (ve)(gf)

mixed traditional & not so traditional

TROPICAL FRUITS

mint, sumac, organic honey

GRILLED & MARINATED VEGGIES

aubergine, courgette, pepper, onion, chermoula

YOGHURT PARFAIT

dates, figs, pomegranate, crumbled pistachios, date molasses, edible flowers

salads

FATTOUSH (ve)

pita croutons, red wine & pomegranate dressing, avocado, tomato

WATERMELON (v)(gf)

tomato, cucumber, feta, mint, fermented chilies, lime

ROASTED & RAW CAULIFLOWER TABBOULEH (ve)(gf)

red grapes, tahini, tomato, parsley, lemon

hot buffet

LEMON FRIED POTATOES

oregano, toum

FENUGREEK POTATO HASH

GARLIC & SAFFRON BASMATI PILAF

TRUFFLE ZA’ATAR ROASTED MUSHROOMS & TOMATO

BEEF BIFTEKI

sausage patties

FALAFEL EGGS BENEDICT

green harissa tahini, spinach, poached eggs, green onion

SCRAMBLED EGGS

chives, labneh

LEMON ZA’ATAR ROASTED CAULIFLOWER

lima bean mash, mint, dill

sweets

ASSORTED BAKLAVA

PISTACHIO CAKE

COCONUT MILK PUDDING

CHEESE BOARD

kefalotyri, nabulsi, feta

À LA CARTE

CHICKEN KEBAB (gf)(df)(halal)

13

rose harissa, shallot

BEEF TENDERLOIN KEBAB (gf)(df)

18

baharat spice, eggplant

BEEF BIFTEKI KEBAB (halal)

12

oregano

LAMB SIRLOIN KEBAB (gf)(df)

22

chermoula, zucchini

SWORDFISH KEBAB (gf)

15

fermented garlic butter, tomato, parsley

GARDEN KEBAB (ve)(gf)

11

mushrooms, eggplant, zucchini, pepper, shallot, preserved lemon za’atar

sides

JEWELLED COUSCOUS (df)

11

spinach, tomato, turmeric, raisins, lemon

FRIED EGGPLANT (ve)(gf)

11

cilantro, citrus, date molasses, pomegranate

ADD TWO EGGS

3

cooked your way

ADD AVOCADO

3

ADD FALAFEL

6

two pieces

hot beverages

DRIP COFFEE

INCLUDED

TURKISH COFFEE

5

choice of regular, cardamom or decaf

GREEK SILK

10

metaxa 7 star brandy, meaghers triple sec, americano

DIONYSUS

11

ouzo, crème de cacao, americano, cardamom

PORT COFFEE

12

taylor fladgate 10 year old tawny, disaronno amaretto, americano

(v) vegetarian (ve) vegan (df) dairy-free (gf) gluten-free (gfo) gluten-free option available

Please inform us of any allergies. We will do our utmost to accommodate,  though we are unable to guarantee an allergen-free kitchen.

Book your table at Daryâ

Now open in Queen’s Marque! Book your table below and follow us @daryahalifax.

Hours

Lunch
Mon–Fri: 11:30am–3pm

Dinner 
Mon–Thurs: 5–10pm
Fri + Sat: 5–11pm
Sun: 5–10pm

Buffet Brunch
Sat + Sun: 11:30am–3pm

Dining with friends? We can accommodate group brunch bookings of up to 12 guests — reserve online!

Bar 
Mon–Thurs: 5pm–midnight
Fri + Sat: 5pm–1am
Sun: 5pm–midnight

Please note that all available tables are listed on OpenTable.
Please consider another time if you are unable to find your requested reservation. Thank you for your understanding! Visit our contact page location and parking information.